I use my Instant Pot pressure cooker just about everyday. It is a life saver! From cutting down on lectins in beans (for health reasons) to cooking frozen meat because my brain fog got me, this machine is a miracle worker! The older model is still my favorite, but the newer models are great as well. I just like simple and straightforward appliances. I have cooked hundreds of recipes from various cookbooks and blogs. I have had VERY few mishaps.
Also, if you are someone who is afraid of any explosions (like I was), fear not–it is very safe!
Beans are cheap and cheerful! A pound of organic beans is like three cans and MUCH cheaper!

We all need soup comfort, and they are super fast in the pressure cooker!

Leftover meat from a roast? Make a soup!

No more messy rice bubble overs!

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